Raw Mango 'N' Coconut Rice
Raw Mango 'N' Coconut Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, raw mango 'n' coconut rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

During this difficult time it is the best option to stay inside our homes and #StaySafe. So to stay busy at home I invite. Coconut fine 'n' Raw Mango Chutney Recipe Coconut chutney for rice.

Raw Mango 'N' Coconut Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Raw Mango 'N' Coconut Rice is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have raw mango 'n' coconut rice using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango 'N' Coconut Rice:
  1. Get 1 mango small sour raw grated
  2. Make ready 6 to 7 Green chillies
  3. Get Red chilli powder as per taste
  4. Prepare pinch Turmeric powder
  5. Take to taste Salt
  6. Take 1/4 cup Coconut finely shredded
  7. Take 2 to 3 tsp Jaggery powdered.
  8. Get 1 cup raw rice basmati rice Boiled or
  9. Make ready cashew nuts Fried to garnish.
  10. Prepare Mustard seeds
  11. Take Urad deal split
  12. Prepare dal Bengalgram split
  13. Get Asafoetida
  14. Take Curry leaves coriander leaves and to garnish.

I had the recipe in a recipe book by Ramani Chandran called "Rani samayal." Learn how to make Mango-Coconut Chitranna - A spin to South Indian tangy yellow rice of coconut and raw mango flavoured with generous tempering of peanuts and aromatic spices The meaning of 'home' is ever evolving. Raw mango rice recipe with video and stepwise pictures. Raw mango rice or Maangai sadam is my fav. I love all tangy rice varieties like puliyodharai,lemon rice etc.

Steps to make Raw Mango 'N' Coconut Rice:
  1. Step 1: Take half of grated mango and grind together with green chillies.
  2. Step 2: In a kadai splutter mustard seeds followed by dal and hing and curry leaves.
  3. Step 3:Add in some split green chillies.Add the paste of raw mango and green chillies and fry for few mins.
  4. Step 4: Mix in the rest of grated mango and temper the red chilli powder and turmeric powder.Add salt and check for spiciness and accordingly adjust to balance the sour taste of mangoes.
  5. Step 5: Once the mango is sauteed and comes like a ball texture add in some jaggery and mix till it melts.Switch off the gas and add in the shredded coconut,curry leaves and coriander leaves.
  6. Step 6: Add the boiled raw rice or basmati rice add mix well till the flavors blend.Adjust salt and garnish with fried cashews.

I love this rice with little sweet taste so I always choose slightly ripe mango 🙂. I am taking a off tomorrow so my weekend starts from. Raw Mango & Coconut Chutney is a perfect blend of raw mangoes which is rich in Vitamin C and protein along with coconut and green chilies for a kick. This chutney brings out the tangy flavour prominently and is flavoured with green chilli and mango. The tempering adds up an exotic aroma to.

So that’s going to wrap this up with this special food raw mango 'n' coconut rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!