Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Banana pb&j vegan gluten free bread is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Banana pb&j vegan gluten free bread is something that I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Get 2 banana
- Make ready 3 tbsp peanut butter
- Make ready 1 cup instant oats
- Take 2 tbsp favorite jelly
- Prepare 3 tbsp stevia
- Take 1/2 tsp vanilla extract
- Take 1/2 tsp ground cinnamon
- Take 1 tsp baking powder
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Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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