Pork chop breaded with Cheese crackers
Pork chop breaded with Cheese crackers

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, pork chop breaded with cheese crackers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Pork chop breaded with Cheese crackers is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pork chop breaded with Cheese crackers is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook pork chop breaded with cheese crackers using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork chop breaded with Cheese crackers:
  1. Take Part A
  2. Get 4 pcs pork loin meat weight about 300g
  3. Get Pinch salts
  4. Take Part B
  5. Make ready 2 egg (small size)
  6. Take C Part
  7. Make ready 1 tbsp corn flour
  8. Get 1 tbsp rice flour
  9. Take 4 tbsp self raising flour
  10. Prepare 1/3 tsp oregano powder
  11. Make ready 1/8 tsp white pepper
  12. Take Part D
  13. Make ready Handful cheese crackers

Crush the crackers & place in a medium bowl along with the panko, minced onions, Pappy's, granulated garlic, salt & pepper. Add the mayo to a shallow dish. Lay each pork chop in the mayo & then turn to coat entirely. Then dredge each mayo-coated pork chop in the cracker mixture, making sure to coat it completely.

Steps to make Pork chop breaded with Cheese crackers:
  1. Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours.
  2. Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm.
  3. Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed)
  4. Deep fry in medium high heat for about 3 to 5mins when its turn golden Color.
  5. Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;)
  6. Serve with hot rice, blanched broccoli and carrot, and tomato baked bean.

Combine cracker crumbs, parmesan, and salt and pepper in a shallow bowl. In another bowl, blend together milk and eggs. Flip pork chops in cracker mixture, then milk mixture, and once again in crackers for a nice buttery crust. Take out baking dishes and swirl around melted butter evenly across the bottoms. Crush cheese crackers (finely) in food proccessor..

So that is going to wrap it up with this special food pork chop breaded with cheese crackers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!