Graham Cracker Muffins
Graham Cracker Muffins

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, graham cracker muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Graham Cracker Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Graham Cracker Muffins is something which I’ve loved my whole life.

Combine topping ingredients until moist and set aside. Combine flour, baking powder, salt, graham crackers and sugar in a large bowl. Spray the muffins cups with cooking spray.

To get started with this recipe, we must first prepare a few ingredients. You can have graham cracker muffins using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Graham Cracker Muffins:
  1. Make ready 2 1/2 cups graham cracker crumbs
  2. Make ready 1/4 cup sugar
  3. Get 1 cup whole (homogenized) milk
  4. Prepare 1 egg slightly beaten
  5. Get 2 tablespoons honey
  6. Take 2 teaspoons baking powder

Line muffin tins with liners or spray well with cooking spray and set aside. For the muffins, in a medium bowl whisk the flour, baking powder, salt, sugar, and graham cracker crumbs until blended. Line muffin tins with liners or spray well with cooking spray and set aside. For the muffins, in a medium bowl whisk the flour, baking powder, salt, sugar, and graham cracker crumbs until blended.

Instructions to make Graham Cracker Muffins:
  1. Preheat oven to 400 F.
  2. Grease muffin cups or line with paper liners.
  3. In a large bowl combine cracker crumbs, sugar and baking powder.
  4. Mix the milk, egg & honey and stir into the crumb mix. Mix just until moistened. (Don't over mix it!)
  5. Bake for 15 - 18 minutes until toothpick comes out clean.
  6. Let sit for 5 minutes before moving to a rack to cool.

In the bowl of a stand mixer, combine the milk, oil, egg, and vanilla and beat until incorporated. In large bowl, combine graham cracker crumbs, flour, brown sugar, baking powder and salt. In medium bowl, whisk together bananas, apple sauce, milk, egg and vanilla. Stir apple sauce mixture into flour mixture just until moistened. Line a regular size muffin tin with paper liners. (I recommend using the paper liners over foil).

So that is going to wrap it up with this special food graham cracker muffins recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!