Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken manchow soup😊. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken manchow soup😊 is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken manchow soup😊 is something which I have loved my whole life.
Your Chicken Manchow Soup is now ready, pour in a soup bowl and add some crispy fried noodles and Chinese parsley over it. Serve hot in a large serving bowl. Chicken Manchow Soup is a spicy indo chinese soup, made popular by the street carts.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken manchow soup😊:
- Get 1 small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4
- Make ready Green chillies (acc to ur taste)
- Prepare 1 maggi cube
- Make ready 1 tsp chilli sauce,soya sauce and tomato sauce
- Get 1/2 cup Veggies: capsicum, cabbage,carrot,corn all
- Get Boiled chicken 1/2 cup.(boil wit pepper powder and salt)
- Get 4 cups water,2 tbsn cornflour dissolved in water,1 egg white
- Take Fried noodles(boil and strain,dust wit cornflour and fry till crisp)
- Get 1/2 cup coriander leaves (optional)
Learn how to make/prepare Chicken Manchow Soup by following this easy recipe. Chicken Manchow soup is something that we usually order although Crab Meat Soup is Roshan's favourite - but since I am a no crab woman, he can't share it with me, so that's how Manchow lands up on our table. Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup reci.
Instructions to make Chicken manchow soup😊:
- First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well.
- Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour)
- Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame.
- Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊
Chicken Manchow soup is a very popular one. The Indo Chinese version is very spicy with strong flavors of ginger-garlic. It has a considerable amount of fresh vegetables and flavorful notes of celery and fresh coriander. Then reduce the heat & add corn starch paste. This soup was in my mind ever since I had it one of the restaurant which we went recently.
So that’s going to wrap it up with this special food chicken manchow soup😊 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
