5 -Ingredient Graham Cracker Toffee
5 -Ingredient Graham Cracker Toffee

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, 5 -ingredient graham cracker toffee. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This graham cracker toffee recipe is easy to make with just a few ingredients, and it's always so delicious! This crisp, buttery (and very addictive) graham cracker toffee totally hits the spot for everyone's sweet tooth! All you need to make this crunchy toffee candy is graham crackers, butter, brown sugar, pecans, and vanilla extract.

5 -Ingredient Graham Cracker Toffee is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. 5 -Ingredient Graham Cracker Toffee is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have 5 -ingredient graham cracker toffee using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 5 -Ingredient Graham Cracker Toffee:
  1. Take 14-16 sheets graham crackers
  2. Make ready 1 cup packed Brown sugar
  3. Prepare 1 cup (2 sticks) salted butter
  4. Get 1 cup chopped pecans (toasted)
  5. Prepare 1 cup mini chocolate chips

This addicting toffee is the perfect treat for the holiday season. How to make Graham Cracker Toffee Crunch: While your oven is preheating, break graham crackers into fourths and place them in a baking sheet that's been lined. Find this Pin and more on Recipes by Mandy Lupu. Perfect for an easy holiday treat.

Instructions to make 5 -Ingredient Graham Cracker Toffee:
  1. Arrange crackers touching side by side in a single layer. Breaking some if need be to fit. In a 11x15" baking sheet ( jelly roll pan). Preheat oven to 350º.Set aside.
  2. In a medium saucepan. Heat butter & Brown sugar over medium high heat until combined and melted.Continue cooking until mixture reaches a boil. Stirring constantly boil for about 2 minutes. Remove from heat and pour over Graham Crackers. Spread mixture evenly over crackers.Bake 6-7 minutes or until butter mixture is bubbly.
  3. Remove pan from oven and immediately sprinkle chocolate chips over top.let sit for s couple minutes until chocolate is melted then use a spoon to spread as much as you like over the top.Sprinkle nuts ( or your desired topping) over melted chocolate. Let sit 2 hours. Then cut them. Enjoy.

It is the perfect treat for the holiday season. I go cookie crazy every December, but I also like to make other treats, like this Easy Graham Cracker Toffee. With the new year coming in faster than a freight train, I'm making it my end-of-the-year resolution (it's a thing) to eat all the desserts littering the. Remove and break apart onto waxed paper.

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