Garlic and chilli broccoli - vegan
Garlic and chilli broccoli - vegan

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, garlic and chilli broccoli - vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How To Make Broccoli With Garlic Sauce - Quick & Easy Broccoli Recipe - Vegan Recipe This quick and easy broccoli recipe will soon become your family. This vegan recipe for broccoli with garlic sauce tastes just like what you get from a Chinese restaurant. This healthy vegan Chinese restaurant-style recipe for broccoli in a sweet garlic sauce is best served with cooked rice.

Garlic and chilli broccoli - vegan is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Garlic and chilli broccoli - vegan is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have garlic and chilli broccoli - vegan using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic and chilli broccoli - vegan:
  1. Get 1 head broccoli - this was 300g - trim off any woody parts, and then use it all!
  2. Take 2-3 tbsp olive oil
  3. Make ready 3-4 garlic cloves, peeled and crushed
  4. Make ready Generous pinch of chilli flakes or a fresh red chilli, finely chopped
  5. Make ready Juice of 1/2 lemon - you could grate the zest on top to serve
  6. Make ready Salt and pepper

Cook for five minutes, then break up the broccoli florets into bite-size pieces with your hands and add to the pot. Cook for a further five minutes, or until the stew is fairly thick and the. That unique flavor of broccoli rabe, almost by itself, turns this humble pasta dish into something special that makes me cook it over and over again. There are many reasons I love making this vegan Garlic Pasta with Broccoli Rabe.

Instructions to make Garlic and chilli broccoli - vegan:
  1. Bring a large pan of water to the boil.
  2. Chop the broccoli into pieces. IYou can use all of it - florets, stalk, leaves….
  3. Add the broccoli to the water and cook until a knife easily goes in - at least 7 mins maybe longer.
  4. Heat the oil in a large shallow pan on medium- low heat. Add the garlic and chilli - be careful not to burn.
  5. Lift the broccoli out of its pan and add to the garlic. It’s ok for some water to be added too. In fact it’s a good thing.
  6. Stir the broccoli so it’s coated in oil. Then let it cook, stirring quite often. The broccoli breaks up and becomes almost creamy.
  7. Squeeze the lemon juice in. Season and serve. Enjoy 😋

It's easy, it needs just five ingredients, and it comes together in minutes. MORE Family-friendly Quick Easy Freezer-friendly Baking One-Pot. While the salmon and broccoli cook, you can get on with the light chopping and stirring to put the dressing together. If cooking for children, leave out the chilli and add it to your portion. Broccoli Garlic Chilli Olive Oil Salt Bacon Parsley Almonds.

So that’s going to wrap it up with this special food garlic and chilli broccoli - vegan recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!