Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, smokey chicken noodle soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Season the soup with salt and pepper to taste and serve sprinkled with queso fresco and cilantro. Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive.
Smokey Chicken Noodle Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Smokey Chicken Noodle Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook smokey chicken noodle soup using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Smokey Chicken Noodle Soup:
- Take Chicken
- Make ready 1-1/2 pound chicken breast
- Make ready As needed pink Himalayan salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Make ready Soup
- Prepare 1 cup cooked spaghetti noodles
- Take 1 large carrot
- Take 1-1/2 quart beef broth
- Make ready 1 tablespoon Worcestershire sauce
- Make ready 2 tablespoons sugar
- Get 2 tablespoons raw apple cider vinegar with the mother in it
- Make ready 28 ounces diced tomatoes
- Take 1/3 teaspoon ground nutmeg
- Take 1/2 teaspoon celery salt
- Make ready 1 teaspoon granulated onion powder
- Prepare 1/2 stick butter divided
- Make ready 1/4 cup flour
- Take 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground turmeric
- Prepare To taste ground white pepper
- Make ready 1 teaspoon ground paprika
- Make ready To taste salt
- Take 1 tablespoon parsley flakes
- Make ready Topping
- Get To taste sour cream
You don't need an Instant Pot to make this, but I did provide directions for both stove and pressure cooker. Can you freeze homemade chicken noodle soup? Soups that contain pasta like chicken noodle or minestrone, won't hold up to the freezer very well unfortunately. If you're cooking soup specifically to freeze, just hold out on adding the pasta.
Instructions to make Smokey Chicken Noodle Soup:
- Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
- Wash, peel and slice in half lengthwise the carrot.
- After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
- When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
- Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
- When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
- Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.
If you cook everything else, freeze. Spicy Chicken Noodle Soup With Lime and GingerSerious Eats. This Crockpot Chicken NoodleSoup from Delish.com is the easiest way to make your favorite comfort food. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. Chicken soup — an undisputed classic — can't solve all of our problems, but it can come pretty close.
So that’s going to wrap this up for this special food smokey chicken noodle soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
