Coleslaw with Creamy Dressing by Ogechukwu Mbanugo
Coleslaw with Creamy Dressing by Ogechukwu Mbanugo

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, coleslaw with creamy dressing by ogechukwu mbanugo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coleslaw with Creamy Dressing by Ogechukwu Mbanugo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Coleslaw with Creamy Dressing by Ogechukwu Mbanugo is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook coleslaw with creamy dressing by ogechukwu mbanugo using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coleslaw with Creamy Dressing by Ogechukwu Mbanugo:
  1. Make ready 1 cup shredded purple cabbage
  2. Make ready 2 cups shredded white cabbage
  3. Take 1 cup shredded carrots
  4. Make ready 1/2 cup chopped spring onions
  5. Get 1/2 diced red bell pepper
  6. Take 1/2 diced yellow bell pepper
  7. Take 1/2 diced green bell pepper
  8. Prepare 1/4 cup Greek yogurt (optional)
  9. Take 3 tablespoons mayonnaise
  10. Take 2 tablespoons salad cream
  11. Take 1 teaspoon lime juice
  12. Prepare 2 tablespoons sugar
  13. Prepare Sprinkle of salt and black pepper
  14. Make ready Parsley or cilantro leaves for garnishing
Instructions to make Coleslaw with Creamy Dressing by Ogechukwu Mbanugo:
  1. All the ingredients neatly washed
  2. Shred and dice all the vegetables. Transfer to a mixing bowl
  3. In a separate mixing bowl, mix mayonnaise, salad cream, sugar, lime juice, salt and pepper. I could not find Greek yogurt so I used salad cream to mix mine and the taste went to the next level. Thin out with a little bit of water if it appears too thick.
  4. Transfer mayonnaise mixture into the vegetables mixture and mix to combine ensuring the vegetables are fully coated in the dressing.
  5. Finally, transfer coleslaw to a serving dish and garnish with parsley or cilantro leaves.

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