Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramel cookies cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caramel Cookies Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Caramel Cookies Cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook caramel cookies cake using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Cookies Cake:
- Take 140 g Butter
- Prepare 63 g Brown Sugar
- Get 1 pinch Salt
- Make ready ②
- Make ready 45 g Sugar
- Get 60 g Egg
- Get ③
- Make ready 190 g Plain Flour
- Take 1/4 tsp Baking Powder -
- Get 15 g Cocoa Powder
- Get ④
- Prepare Chocolate Chip
- Make ready Caramel Sauce
- Get 45 g Sugar
- Get 10 g Water
- Take 35 g Heavy cream
- Prepare 1 pinch Salt
- Take 15 g Butter
Instructions to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
So that is going to wrap this up for this exceptional food caramel cookies cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
