Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, soy chorizo chili (vegetarian). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Soy Chorizo Chili (Vegetarian) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Soy Chorizo Chili (Vegetarian) is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have soy chorizo chili (vegetarian) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soy Chorizo Chili (Vegetarian):
- Make ready 2 (15 oz) cans of diced tomatoes
- Get 1 (15 oz) can tomato sauce
- Make ready 1 small can green chiles
- Take 1 (15 oz) can chickpeas, drained and rinsed
- Get 1 (15 oz) can black beans, drained and rinsed
- Prepare 1 (15 oz) can sweet corn
- Make ready 1 package (8 oz) Soy Chorizo, removed from the casing
- Make ready 4 cloves garlic, minced
- Make ready 2 tsp chili powder
- Prepare 1 tsp paprika
- Make ready 1 tsp cumin
- Prepare 1 cup water
Steps to make Soy Chorizo Chili (Vegetarian):
- Combine all ingredients in your cooking pot of choice (see below) and stir to mix.
- If you're cooking this in a slow cooker, cook it on high for 4-5 hours or on low for 6-7 hours.
- If you're cooking this on a stovetop, let it simmer for 2 hours (stir it occasionally).
- If you're prepping this ahead of time, mix it all in a large bowl and then package it in single servings and put it into the freezer; then you can take it out and cook it one serving at a time (which is good for those smaller Instant Pots, haha).
So that is going to wrap it up with this special food soy chorizo chili (vegetarian) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!