Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato lentil curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato Lentil Curry is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Lentil Curry:
- Prepare Curry:
- Prepare 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Take 1 Tbsp honey
- Take 1 small apple sauce container
- Make ready 4 Tbsp butter
- Make ready 4 Tbsp flour
- Get 1/2 Tsp paprika
- Make ready 2 Tbsp ketchup
- Get 2 Tbsp soy sauce
- Make ready Stew Ingredients:
- Prepare 4 Small potatoes
- Prepare 1 can lentils
- Make ready 1 onion
- Prepare 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap this up for this special food potato lentil curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
