Funfetti Cookie Cake
Funfetti Cookie Cake

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, funfetti cookie cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Funfetti Cookie Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Funfetti Cookie Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have funfetti cookie cake using 12 ingredients and 10 steps. Here is how you cook it.

  1. Get 1/2 cup unsalted butter
  2. Prepare 3/4 cup granulated sugar
  3. Prepare 1 egg
  4. Make ready 1 egg yolk
  5. Get 2 tsp vanilla extract
  6. Get 1 & 1/2 cups flour
  7. Make ready 1/4 tsp salt
  8. Take 1/2 tsp baking soda
  9. Prepare 1 tsp baking powder
  10. Prepare 1 & 1/2 tsp cornstarch
  11. Take Chocolate or white chocolate chips
  12. Get Sprinkles, if you choose too make a funfetti cake!
  1. Beat butter until smooth
  2. Add in sugar and beat until fully blended
  3. Beat in your egg, egg yolk and vanilla extract
  4. In a seperate bowl, mix together flour, salt, baking soda, baking powder, and cornstarch
  5. Slowly begin to mix dry ingredients in with your wet ingredients. Add a little at a time. Mix until dough is formed.
  6. Add in your chocolate chips and/or sprinkles. Mix together
  7. Spread evenly in a 9 inch pan and bake in 350° oven for 25 minutes
  8. Let cool for 30 mins on cooling rack before decorating. Enjoy!
  9. (See bottom layer)

So that is going to wrap this up with this special food funfetti cookie cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!