Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fresh chili sauce (sambal mentah) *vegan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fresh Chili Sauce (Sambal Mentah) *Vegan is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- Make ready 5 spicy chilies (you can put more or less)
- Make ready 1 tomato
- Make ready 1/2 garlic clove
- Make ready 1/2 kaffir lime fruit
- Prepare 1/2 tsp salt
- Take 1/4 tsp shrimp paste (optional)
Instructions to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- In a mashing bowl, mash chilies and garlic.
- Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
- Squeeze kaffir lime into chili mixture, mix it well.
- Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
- You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.
So that is going to wrap this up for this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
