Italian Chicken Vegetable Bean Soup
Italian Chicken Vegetable Bean Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, italian chicken vegetable bean soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italian Chicken Vegetable Bean Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Italian Chicken Vegetable Bean Soup is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook italian chicken vegetable bean soup using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Italian Chicken Vegetable Bean Soup:
  1. Take 3 Tablespoons olive oil
  2. Prepare 3 cloves garlic – chopped
  3. Get 1/2 teaspoon black pepper
  4. Make ready 1/4 teaspoon thyme
  5. Get 1 teaspoon fennel seed
  6. Take 1/2 large onion – diced 1/4 inch
  7. Get 1/2 large red bell pepper – diced 1/4 inch
  8. Prepare 2 large carrots – diced 1/4 inch
  9. Prepare 1 stalk celery – diced 1/4 inch
  10. Make ready 4 tablespoons flour
  11. Get 4 cups chicken stock
  12. Prepare 1 cup diced tomatoes
  13. Make ready 1/2 teaspoon fresh rosemary finely chopped
  14. Make ready 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
  15. Take 2 cups white beans, cooked or canned,drained
  16. Prepare 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
  17. Prepare to taste salt
Instructions to make Italian Chicken Vegetable Bean Soup:
  1. In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
  2. Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
  3. Dust with the flour and mix in to make the compound roux.
  4. Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
  5. Add the bean and simmer 10 more minutes, then add the spinach.
  6. Adjust seasoning and serve.

So that’s going to wrap this up for this special food italian chicken vegetable bean soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!