Cheesy Herb Garlic Bread Loaf
Cheesy Herb Garlic Bread Loaf

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy herb garlic bread loaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Herb Garlic Bread Loaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cheesy Herb Garlic Bread Loaf is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy herb garlic bread loaf using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Herb Garlic Bread Loaf:
  1. Make ready 1 loaf Bread
  2. Make ready 3 cups shredded mozzarella
  3. Make ready Butter
  4. Make ready Garlic Powder
  5. Get Basil
  6. Prepare Garlic Salt
  7. Get Dash Mrs
  8. Make ready Parmesan
Steps to make Cheesy Herb Garlic Bread Loaf:
  1. Preheat oven to 425°. Use your choice of any style bread loaf on sale at your favorite grocery store! I used a loaf called "Everything Italian" from Walmart Clearance rack! Slice the entire loaf almost all the way through. (about a half inch to an inch from the bottom)
  2. Spread Butter in between the slices and shake in all of the above spices and any others you desire. Sprinkle Parmesan and Mozzarella in between each section and a bit across the top.
  3. Wrap entire loaf in foil and bake at 425° for 25-35 minutes or until cheese is melted in the middle.
  4. Cool. Slice all the way through. Serve. Enjoy.
  5. Cheaper than Ready Made, Store bought Garlic Bread! 👍👍 Kids Love It! Also can be Main Dish!

So that is going to wrap this up for this exceptional food cheesy herb garlic bread loaf recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!