Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, macaroons. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A macaroon (/mækəˈruːn/ mak-ə-ROON) is a small cake or cookie, typically made from ground almonds (the original main ingredient), coconut or other nuts (or even potato). Macaroons. Моя большая любовь, но и вызов. If macaroons are truly American I don't know how this medieval town became THE destination for this excellent coconut cookie.
Macaroons is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Macaroons is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have macaroons using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Macaroons:
- Take Ingredients
- Get 4 large (130gms) egg whites
- Prepare 1 cup (120 gms) granulated white sugar
- Take 1/4 tsp salt
- Make ready 1 tsp vanilla extract
- Take 12 cup (60 gms) cake flour, sifted
- Make ready 3 cup (300 gms) sweetend shredded coconut
- Prepare 2 can condense milk
- Take 3/4 cup butter
Show off your culinary skills with a batch of pretty pastel macaroons. They're a small light biscuit, crunchy outside and soft inside, made with ground almonds, sugar and egg whites. It's easy to mix up macaroons with macarons. There's a good chance you thought it was just a different way to pronounce the The easiest way to tell macarons and macaroons apart is by their appearance.
Steps to make Macaroons:
- Place the butter in a big bowl then add sugar and mix well.
- Add the eggs, salt, flour, vanilla and condense milk then stir/beat until all ingredients are blended
- Put in the sweetened shredded coconut and distribute evenly with the other ingredients in the mixture
- In a mold (paper cups if possible). Place 1 tablespoon of the mixture on each of the cups.
- Pre-heat oven at 200°F celsius for 10mins.
- Bake untill color turns golden brown.
- Serve during dessert or snack time.
Download Macaroons stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Macaron or macaroon—do you know the difference between these two popular cookie types? Aside from both being delicious and similar in spelling, macarons and macaroons are entirely different. The proper color for a macaroon is a matter of great controversy and personal taste. As you can see by these pictures.
So that’s going to wrap it up for this exceptional food macaroons recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
