Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sue's "i'm think i'm sick" chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sue's "I'm think I'm sick" Chicken Noodle Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sue's "I'm think I'm sick" Chicken Noodle Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sue's "i'm think i'm sick" chicken noodle soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- Prepare 10 oz chicken breast, cubed
- Take 4 c low-sodium chicken broth
- Prepare 4 c water
- Prepare 2 celery stalks, chopped
- Prepare 6 oz carrots, chopped
- Get 1/4 c onion, chopped
- Get 3 oz 100% whole grain pasta, dry (17 net carbs/oz)
Instructions to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- In large pot, add broth and water. Bring to a boil and add chicken. Cook about 5-10 min. until no longer pink.
- Add veggies and pasta. Reduce heat, cover and simmer about 30 min., until veggies are tender and pasta is cooked through.
So that’s going to wrap this up for this exceptional food sue's "i'm think i'm sick" chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
