Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beetroot corn sandwich. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beetroot Corn Sandwich is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Beetroot Corn Sandwich is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beetroot corn sandwich using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beetroot Corn Sandwich:
- Take 6 brown bread slices
- Prepare 1/4 cup corn kernels boiled
- Make ready 1 small beetroot grated
- Prepare 1 tsp Cumin powder
- Take 1/2 tsp Chaat masala
- Get 1/4 tsp black pepper powder
- Take 1/2 tsp oregano
- Make ready 1/2 tsp chilli flakes
- Make ready 1 tbsp butter
Instructions to make Beetroot Corn Sandwich:
- Take a non-stick pan, heat butter add beetroot, corn, oregano, chilli flakes, chaat masala, pepper powder, cumin powder saute for 3-4 minutes.
- Cut the bread corners. Spread this prepared mixture evenly cover with another slice press gently and cut into half / triangle.
- Ready to serve beetroot corn sandwich.
So that’s going to wrap it up with this special food beetroot corn sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
