American Chocolate Chip Cookie Cake
American Chocolate Chip Cookie Cake

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, american chocolate chip cookie cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

American Chocolate Chip Cookie Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. American Chocolate Chip Cookie Cake is something that I have loved my whole life. They’re fine and they look wonderful.

You could make the chocolate chip cookie cake with JUST chocolate chips - or you could fold in M&M's and top with sprinkles. My kids LOVE a good Great American cookie cake. Indulgent chocolate chip cookie cake is soft and rich in the center, chewy on the edges, studded with chocolate chips, and decorated with chocolate buttercream.

To get started with this recipe, we must first prepare a few ingredients. You can have american chocolate chip cookie cake using 10 ingredients and 5 steps. Here is how you can achieve that.

  1. Prepare 200 grams Cake flour
  2. Make ready 1/2 tsp Baking soda
  3. Get 1 dash Salt
  4. Take 3 tbsp *Unsalted butter (at room temperature)
  5. Prepare 6 tbsp *Brown sugar
  6. Make ready 2 tbsp *Granulated sugar
  7. Take 1 dash Vanilla extract
  8. Take 1 each Whole egg + egg yolk
  9. Prepare 4 tbsp Cream
  10. Prepare 200 ml Semi-sweet chocolate chips

Super soft chocolate chip cookie in cake form! So flavorful and loaded with chocolate chips. In one of my favorite recipes for chocolate chip cookies I use melted butter. I tried this cake both with melted butter, and room temperature butter (that's creamed with sugar using a mixer), and preferred.

  1. Preheat the oven to 180℃. Sift together the cake flour, baking soda, and salt. Put the * ingredients into a bowl and cream for at least 5 minutes until fluffy.
  2. Next, add the vanilla essence, whole egg + egg yolk, and blend well. It's ready when it becomes smooth.
  3. Next, mix in 1/3 of the sifted dry ingredients, then mix in 1/3 of the heavy cream. Repeat twice more, then mix in the chocolate chips.
  4. Spread out the cookie dough with a spatula on a baking sheet lined with kitchen parchment paper. You want it to be 22 cm in diameter and about 1.5 cm thick.
  5. Put into the oven and bake for about 20 minutes until the edges take on a nice golden brown color. Let cool on a rack (move the cookie cake with the paper still attached).

This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration! Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center. This recipe makes enough chocolate frosting to pipe a border around the perimeter of the cookie cake with a little extra to add some additional decorations if. This Chocolate Chip Cookie Cake is moist, chewy & easy to make! You can decorate and customize this cookie cake for a birthday or other special occasion!

So that is going to wrap it up with this exceptional food american chocolate chip cookie cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!