Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, the most excellent potato salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
The Most Excellent Potato Salad is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. The Most Excellent Potato Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have the most excellent potato salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make The Most Excellent Potato Salad:
- Take 5-6 medium potatoes (Yukon is best)
- Prepare 1 large Vidalia Onion (or other sweet onions), chopped
- Take 2 Granny Smith apples, peeled and cut into 1/2 inch pieces
- Take 1 can Corn (12-16 ounces) drained
- Prepare 1 large Dill bunch, chopped
- Prepare 2 large Dill pickles, cut into 1/4 inch pieces
- Make ready 1/3 cup Dill pickle juice
- Make ready 1/2 Cup Mayonnaise
- Take 1/2 lime (optional)
- Prepare Salt
Steps to make The Most Excellent Potato Salad:
- Peel, then cut potatoes in half, boil over medium heat 15-18 minutes till ALMOST done (Important: they should not be too soft!). You can also steam them; same advice applies. Set aside to cool
- When potatoes are cool enough, cut into 1/2 inch pieces. Add onions, apples, corn, pickles
- Add Mayo and most of Dill, fold / mix gently
- If pickle juice is not acidic enough, add some lime juice to it and drizzle over ingredients. Add salt to taste, Top with remaining Dill.
- Refrigerate for 1-2 hours before serving
So that’s going to wrap it up for this special food the most excellent potato salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!