Zucchini Apple Bread
Zucchini Apple Bread

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zucchini apple bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Zucchini Apple Bread is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Zucchini Apple Bread is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini apple bread using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Apple Bread:
  1. Take 2 cups flour
  2. Prepare 1/2 Tbsp. baking soda
  3. Take 1/4 tsp. salt
  4. Prepare 1 tsp. cinnamon
  5. Prepare 1/2 tsp. nutmeg
  6. Prepare 2 eggs
  7. Take 3/4 cup vegetable oil
  8. Make ready 1 cup sugar
  9. Get 1/2 cup brown sugar
  10. Take 1/2 Tbsp. vanilla extract
  11. Make ready 1 cup shredded zucchini
  12. Take 1 apple, shredded
  13. Make ready 1/2 cup. chopped walnuts
Instructions to make Zucchini Apple Bread:
  1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
  2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
  3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
  4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
  5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

So that is going to wrap it up for this exceptional food zucchini apple bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!