My Persian style home made burger
My Persian style home made burger

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my persian style home made burger. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Persian style home made burger is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. My Persian style home made burger is something that I’ve loved my entire life.

Made at Home Burger Patties, Quesadilla Burgers with MexiRanch. This fabulous looking burger was made with Gourmet mayo made with Persian Basil, also known as Holy Basil, which was inspired from a recipe that I I LOVE this burger! I make my own version with half lamb and half beef, with dill mayo and homemade tahini sauce.

To get started with this recipe, we have to prepare a few components. You can cook my persian style home made burger using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make My Persian style home made burger:
  1. Make ready 200 g ground beef
  2. Make ready 3 medium onions, finely grated
  3. Take 1 large tomato
  4. Make ready 1/2 Tsp turmeric
  5. Prepare to taste Salt- chilli powder
  6. Prepare Vegetable oil
  7. Prepare Small roll breads

I have taken a three week holiday to spend some of it at home making soaps, baking and bush walking. Gourmet Burgers Burger Recipes Chili Recipes Grilling Recipes Cooking Recipes Hamburgers Cheeseburgers San Francisco Life + Style blog. A home for manifesting dreams and sourcing culture. We have a homemade curry at least once a week at home.

Steps to make My Persian style home made burger:
  1. Finely grate 2 onions. Squeeze out onion juice.
  2. In a bowl with grated meat, add turmeric, grated onions and, season with salt and chilli powder.
  3. Mix all together well.
  4. Take small portion of meat and give a round shape. Heat the oil and fry burgers until both sides are cooked.
  5. Heat the oil and fry burgers until both sides are cooked.
  6. Cut the onion lengthwise.
  7. And fry until golden.
  8. Cut the tomato into thin round slices. fry it.
  9. Garnish burgers with fried onions. Serve it with mustard sauce, ketchup and mayonnaise sauce.
  11. Ingredients

I use the term homemade loosely. If you've never had Persian stew or Fesenjan before, it does sound a little odd. Pomegranate molasses, ground walnuts, cinnamon, chicken and stock, combined with a few other ingredients to make a. This Homemade Burger Recipe is it. It's all about the cooking method, the bun, and of course, the yummy fixings!

So that’s going to wrap it up for this exceptional food my persian style home made burger recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!