Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my version caesar salad with sweet potato "croutons". One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
My Version Caesar Salad with Sweet Potato "croutons" is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Version Caesar Salad with Sweet Potato "croutons" is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my version caesar salad with sweet potato "croutons" using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Version Caesar Salad with Sweet Potato "croutons":
- Make ready 2 sweet potatos cooked, cooled, peeled and cut into 1 inche cubes. You can bake or microwave them until tende but cut into cubes when cold so they will keep their shape
- Get 1 canola oil for frying
- Prepare 8 cup torn romaine lettece
- Get 2 medium fresh ripe tomatos cut into wedges
- Get 10 shavings of parmesan cheese
- Take 1 !/2 cup olive oil
- Prepare 3 tbsp fresh lemon juice
- Prepare 1 tablesppon red wine vinegar
- Make ready 2 tbsp mayonnaise
- Get 2 garlic cloves minced
- Take 1/4 tsp worcestershire sauce
- Prepare 1/4 tsp dijon mustard
- Take 1/4 tsp salt
- Prepare 1/4 tsp blackmpepper
- Take 1/4 cup grated parmesan cheese
- Get 1/4 tsp of each , garlic salt, black pepper and parmesan cheese for sprinklng on hot potato croutons
Instructions to make My Version Caesar Salad with Sweet Potato "croutons":
- Heat enough oil in Dutch oven to come halfway up pan, heat oil to 350°F or until a potato cube sizzles when pit in oil
- Fry potato cubes until brown and crispy, it can take 5 to 10 minutes depending on how moist the sweet potato's are drain on paper towels sprinkle with garlic salt mixture while hot
- Meanwhile combine all dressing ingredients, oil, lemon, vinegar,minced garlic, Worcestershire sauce, Dijon mustard, mayonnaise, salt,pepper and the 1/4 cup grated parmesan cheese blend until very smooth
- Toss romaine with some of the dressing and transfer to a platter surround lettuce with tomato's, drizzle a bit of dressing on each tomato Crumble parmesan shavings over salad top with hot sweet potato croutons and serve immediately
- I have also made russet potato croutons for this salad and a combination of both!
So that’s going to wrap it up with this exceptional food my version caesar salad with sweet potato "croutons" recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
