Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegetarian lasagna with cottage cheese. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vegetarian Lasagna with Cottage Cheese is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vegetarian Lasagna with Cottage Cheese is something that I have loved my entire life. They are fine and they look wonderful.
View top rated Vegetarian lasagna with cottage cheese recipes with ratings and reviews. great dessert. Lasagna, cheesecake and other baked goodies made with cottage cheese are a. Recipe: Cheesy Vegetarian Lasagna. by Emma Christensen.
To begin with this recipe, we have to first prepare a few components. You can have vegetarian lasagna with cottage cheese using 16 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Lasagna with Cottage Cheese:
- Prepare sheets Lasagna
- Make ready 150 g quorn
- Make ready 600 ml cottage cheese
- Get 6 salad tomatoes
- Prepare 1 pepper
- Get 1 onion
- Take 1 courgette
- Take 1 can chopped tomatos
- Get 1 tablespoon chopped garlic
- Take 1 tablespoon thyme
- Make ready 1 tablespoon oregano
- Make ready 150 g cheddar cheese
- Take 2 tablespoon grated Parmesan cheese
- Get Salt
- Make ready Pepper
- Prepare Butter to grease dish
This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or vegans. You'll find dishes that use cheese and dairy, and others that don't. These dishes will convince you that you don't need meat for. I know you cottage cheese haters are holding back a gag right now, but I promise there's nothing offensive about cottage cheese lasagna.
Instructions to make Vegetarian Lasagna with Cottage Cheese:
- Here are the ingredients. The cheddar cheese is missing
- Chop the onion and garlic finely. Dice the pepper and courgette.
- Chop the tomatoes. You could use an extra can of tinned tomatoes if it’s easier.
- Sweat the onion and garlic until translucent.
- Add the tomatoes and plenty of salt and reduce using a medium heat.
- Add the Quorn and cook for 5 minutes.
- Add the chopped tomatoes, oregano, thyme and diced vegetables. Allow to cook and reduce for 20 minutes. If you rush this the lasagna can be a bit watery.
- Grease your dish with melted butter.
- Add a layer of lasagna sheets
- Add a quarter of the sauce
- Add a third of the cottage cheese.
- Repeat the layers until you have 3 layers of sauce and cheese with a top layer of sauce. Cover with cheddar cheese and Parmesan cheese.
- Pop into the oven at 175 fan for between 45 minutes and 60 minutes.
- Allow the lasagna to sit for 5 minutes and warm the plates. Serve with crusty bread. Lush.
I'd love for you to share mom's lasagna with your family, and come to the table this holiday season with eyes wide open to the blessings of being together. This vegetarian lasagna recipe is made with low-fat cottage cheese and fat-free ricotta. Bursting with colorful and healthy vegetables, it's a satisfying low-fat meal. Spread with one-third of the ricotta cheese mixture. Reviews for: Photos of Vegetarian Four Cheese Lasagna.
So that is going to wrap it up with this special food vegetarian lasagna with cottage cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!