Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sambal goreng kentang tempe (indonesian potato and tempeh in spicy chili sauce). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce) is something that I’ve loved my whole life.
'Sambal Goreng' is a traditional Indonesian dish which is made from peppers cooked with some other ingredients such as, tempeh, tofu,, green beans.. Tempeh in Spicy Sambal) - Crispy fried tempeh is tossed in addicting spicy sambal sauce is a My personal favorite of tempeh dishes is this sambal goreng tempeh. The tempeh is deep-fried or previous post.
To get started with this recipe, we have to prepare a few components. You can have sambal goreng kentang tempe (indonesian potato and tempeh in spicy chili sauce) using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce):
- Get 300 gr potatoes, washed, peeled, small diced
- Prepare 1 pc tempeh/soy bean cake (around 300 gr), small diced
- Take 500 ml vegetable oil for deep frying potatoes and tempeh
- Get 2 Tbsp vegetable oil
- Take 3 cloves garlic, thinly sliced
- Take 4 cloves shallots, thinly sliced
- Get 3 green chili peppers, diagonally sliced
- Take 3 red chili peppers, diagonally sliced
- Make ready 5 red Thai bird eye chili peppers (optional according to taste)
- Prepare 1,5 Tbsp oyster sauce
- Get 4 Tbsp sweet soy sauce
- Prepare 1 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Get 150 ml water
- Get 2 bh tomatoes, cut into pieces
- Take 100 gr stinky beans/sator beans
Untuk menu harian enak juga koq sambal goreng kentang hati sapi ini dinikmati bersama nasi putih hangat dan kerupuk. Indonesian Instant Seasoning has a wide variety of flavors and styles, including: Ayam & Nasi Goreng, Sayur, Soto, Opor, and much more. Below we have a wide selection of Indonesian instant seasoning mixes. A few are Sayur, Ayam Goreng, Soto, Opor, Nasi Goreng.
Steps to make Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce):
- Heat vegetable oil over medium high heat. Fry the potatoes until cooked. Remove from the heat. Set aside.
- In the same fry pan, fry tempeh until cooked and golden brown. Remove from the heat. Set aside.
- Heat vegetable oil. Sauté garlic and shallots until fragrant.
- Add green and red chili peppers, and Thai birds eye chili peppers. Mix well. - Add fried tempeh and fried potatoes.
- Season with oyster sauce, sweet soy sauce, salt, and white pepper powder.
- Pour in water. Then add tomatoes and stinky beans. Cook until boiling. Adjust to taste.
- Serve over warm white rice. Yum! 😋
Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka. Selain mengenyangkan, nasi mudah banget dipadukan dengan aneka lauk. Indonesian Sambal Kacang or Peanut Sauce Recipe. Sambal Kacang is the most common Sambal in Indonesia. Many Indonesian dishes use Sambal Kacang as condiment, from fried food from street side hawkers (gorengan), dumplings (siomay), and batagor (fried meatball and.
So that’s going to wrap it up with this exceptional food sambal goreng kentang tempe (indonesian potato and tempeh in spicy chili sauce) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
