Chocolate chip cookie
Chocolate chip cookie

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate chip cookie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Try this wildly-popular chocolate chip cookie recipe for yourself. This is the perfect chocolate chip cookie!! The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies.

Chocolate chip cookie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chocolate chip cookie is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookie using 9 ingredients and 11 steps. Here is how you cook that.

  1. Prepare 250 g unsalted butter
  2. Get 270 g cake flour
  3. Get 2.5 ml baking soda
  4. Make ready to taste salt
  5. Make ready 100 g white sugar
  6. Take 200 g brown sugar
  7. Prepare 2 large eggs
  8. Get 10 ml vanilla essence
  9. Prepare 340 g chocolate (combination of dark and milk), chopped

The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! Have you ever made my chewy chocolate chip cookies recipe? I have the recipe memorized- I make them all the time!

  1. Place butter in pot and caramelize (will smell like caramel popcorn). Let cool at room temperature until solid
  2. Sift flour, baking soda and salt together in bowl
  3. As soon as butter is solid, cream butter and sugar with a whisk or electrical beater until fluffy
  4. Add eggs one by one to butter mixture and whisk until incorporated. Add vanilla and mix in.
  5. Fold flour mixture to butter mixture with a spatula. **Don't overmix
  6. Fold in chopped chocolate with a spatula
  7. Rest dough for 30 minutes in fridge
  8. Roll thick disks (0.5-1cm thick and 3-4cm wide) on a greased baking sheet
  9. Bake at 190°C for 15-20min
  10. Let cool cool in pan for 5 minutes. Move to cooling racks until room temperature
  11. Enjoy with tea

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So that’s going to wrap it up for this exceptional food chocolate chip cookie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!