Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cocoa cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cocoa Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cocoa Cookies is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cocoa cookies using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Cookies:
- Prepare 75 g cold, unsalted butter
- Make ready 90 g cake flour (weak flour)
- Prepare 2 Tbsp unsweetened cocoa powder
- Prepare 25 g powdered sugar
- Prepare 35 g ground almonds or walnuts
- Take Powdered sugar for dusting (optional)
Instructions to make Cocoa Cookies:
- Preheat oven to 180°C/350°F.
- Cut the butter into small cubes. Put butter, flour, cocoa, powdered sugar, and nuts in a food processor.
- Blend in the food processor until clumps start to form (about 1 minute). Be careful not to over mix or the dough will become sticky.
- Line a cookie sheet with parchment paper. Form the dough into about 20 cookies about 2.5 cm (1 inch) round. Arrange them on the baking sheet.
- Bake for 15-18 minutes.
- Let cool completely if decorating with any icing. You can also dust with powdered sugar for a nice effect :)
So that is going to wrap it up for this exceptional food cocoa cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!