White chicken chili
White chicken chili

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, white chicken chili. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

White chicken chili is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. White chicken chili is something that I have loved my entire life.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have white chicken chili using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White chicken chili:
  1. Get Around 2 Lbs chicken breast
  2. Prepare 1 large brown onion
  3. Prepare 6 large cloves of garlic
  4. Make ready 1 Tbsp olive oil
  5. Get 1-15.8 Oz can great northern beans drained and rinsed
  6. Make ready 2-4 Oz cans of chopped green chilis
  7. Make ready 1 tsp chili powder
  8. Get 1.5 tsp cumin
  9. Prepare 1.25 tsp salt
  10. Prepare 1 tsp dried oregano
  11. Get 1/2 tsp black pepper
  12. Prepare 1/4 tsp red pepper flakes
  13. Make ready 1/4 tsp dried ancho chili pepper
  14. Take 1/4 tsp onion powder
  15. Prepare 2 Tbsp dried chives
  16. Make ready 1/2 tsp parmesan cheese
  17. Prepare 1 tsp tobasco plus more to serve
  18. Get 4 Oz chicken stock
  19. Get 4-5 Oz sour cream
  20. Make ready 1/4 C Heavy cream
  21. Prepare Steamed kale to serve

This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes! For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base.

Steps to make White chicken chili:
  1. Dice the onion and garlic and add to a large pot. Add the oil to the pot. Dice the chicken in 1/2 inch pieces and add to the pot.
  2. Cook on medium to high heat, mixing frequently, until the chicken is no longer pink.
  3. Add the beans and everything else except for the sour cream and the heavy cream. Lower the heat to medium low and simmer for 20 minutes. My wife doesn't like kale or I would chop it in fine pieces and add it here. I just steamed it separately and added it to mine when I served it.
  4. Add the sour cream and the heavy cream. Heat but don't boil. Serve.
  5. I like a lot of extra tobasco in mine. Add it to taste

This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée.

So that’s going to wrap this up with this exceptional food white chicken chili recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!