Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sweet Chocolate Chip Cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet chocolate chip cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Chocolate Chip Cookies:
- Get 130 grams Cake flour
- Take 1/3 tsp Baking soda
- Get 1 medium egg
- Make ready 120 grams Chocolate chips
- Get 50 grams Salted butter
- Take 30 grams Vegetable oil
- Get 1/2 tsp Vanilla oil
- Prepare 50 grams Cane sugar (or brown sugar)
- Prepare 40 grams Granulated sugar
Instructions to make Sweet Chocolate Chip Cookies:
- Cream butter that has reached room temperature. Then add in the oil, and mix.
- Mix in all the sugar, and mix in the whisked egg in three batches.
- Add the vanilla oil, add in the chocolate, and lightly mix.
- Add in the the sifted cake flour and baking soda at the same time, and lightly mix to get rid of the flouriness. Wrap in plastic wrap and flatten it out evenly, and let sit in the fridge for an hour.
- After an hour, preheat the oven to 180℃. Spread out the cookies thinly onto the cookie pan with spaces in-between. They won't spread out too much in the oven if you shape them out thinly.
- Bake the cookies in 2-3 batches according to the size of the oven. They will bake in 12-14 minutes.
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