Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef stir fry noodles. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!
Beef Stir Fry Noodles is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Beef Stir Fry Noodles is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stir Fry Noodles:
- Get Beef, ~0.5-1 lbs (your choice)
- Get Noodles (your choice)
- Get Green beans (cut short)
- Prepare 1 Red bell pepper for colour,
- Get Mushrooms, ~4
- Take Garlic
- Prepare Green onions
- Get Cooking oil
- Make ready Soy sauce
- Make ready Oyster sauce (texture)
- Make ready Salt
- Get Pepper
- Get Paprika
- Make ready Cumin
I made this dish as simple and fast as possible. In this video learn how to quickly make a tasty stir fry meal. You can use the same procedure when using chicken. The trick is using tender meat you can.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Beef is excellent as main course and noodles are a favorite side dish course. Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce.
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