Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, apple crumble. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.
Apple Crumble is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Apple Crumble is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple crumble using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble:
- Prepare Filling
- Get 4 large apples (I used granny smith)
- Get 1/3 cup sugar
- Make ready 1 tsp lemon juice
- Take 2 tbsp flour
- Get 1 tsp cinnamon
- Prepare Topping
- Make ready 1 cup walnuts, roughly chopped
- Get 1,5 cups flour
- Take 1/2 cup brown sugar
- Get Pinch fine salt
- Make ready 9 tbsp butter
This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.
Instructions to make Apple Crumble:
- Preheat oven to 180 degrees.
- Peel, core, and slice apples into 1/4-inch slices. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
- Pour into a lightly greased, medium size baking dish, and spread out into an even layer. Set aside.
- In another large bowl, mix together the nuts, flour, sugar, cinnamon, and salt for the topping. Using your fingers, gently work in the cold butter until pea-sized lumps are formed.
- Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 - 60 minutes. Until the crumble is brown and apples are soft.
- Enjoy warm or at room temperature with vanilla ice cream.
How To Make the Easiest Apple Crumble. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Serve it warm from the oven with ice cream. Apple crumble can be so easy to make that once you've cracked this recipe you won't ever want to buy another ready-made one! Learn how to make apple crumble with our easy apple crumble recipe!
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