Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple granny smith apple crumble. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Granny Smith apple crumble is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Simple Granny Smith apple crumble is something that I’ve loved my entire life.
Whether you call it apple crumble or apple crisp, this fruity dessert is loved by both kids and adults alike. You can enjoy apple crumble warm. Apple Crumble SurpriseLolibox. brown sugar, cinnamon, vanilla sugar, apples, flour, butter.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple granny smith apple crumble using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Granny Smith apple crumble:
- Make ready 6 Granny Smith apples
- Get Caster sugar
- Get Plain flour
- Make ready Block butter
Crush or blend the graham crackers, until they look like bread crumbs. Spoon half the remaining Granny Smith apples into four small wine glasses. This feature requires Flash player to be installed in your browser. Granny Smith apples are layered with a buttery cobbler producing a deliciously moist apple cobbler-crumble for any day of the week.
Steps to make Simple Granny Smith apple crumble:
- Preheat the oven to 170°c fan
- Peel and core the apples. Cut them in half, then cut each half in half again and then cut each of those pieces in half again. See pictures below.
- Put the apple pieces into an oven proof baking dish. Add 1 1/2 tbsp caster sugar to the apples and mix well. Then set aside.
- In a mixing bowl add 175g plain flour and 110g caster sugar. Mix together. Then get 110g of butter straight from the fridge and cut into small chunks. Add to the bowl.
- Using your fingertips rub the butter into the flour and sugar until the mixture resembles fine breadcrumbs and there are no chunks of butter left. Be patient becuase this will take a few minutes but it makes all the difference to the topping.
- Put the crumble topping over the apples. Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture.
- Put into the oven for 35-40 minutes until golden brown.
I love adding my own touches to recipes normally, but don't change a thing on this recipe. So simple, and my first cobbler was a success! This supereasy apple crisp calls for tart Granny Smith apples and is spiced with just a touch of cardamom. Granny Smith apples are the key to this crisp, because their tartness is delicious with the sweet, crunchy oat-flecked crumb topping. Best apple crumble recipe, so glad I found it!
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