Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini cake with cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting. Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini.
Zucchini Cake with Cream Cheese Frosting is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Prepare 3 eggs
- Prepare 1/2 cup vegetable oil
- Prepare 3/4 cup applesauce
- Take 3/4 cup brown sugar
- Make ready 3/4 cup sugar
- Get 2 tsp. vanilla extract
- Prepare 2 1/2 cups flour
- Get 1/4 tsp. baking powder
- Prepare 2 tsp. baking soda
- Prepare 1 1/2 tsp. cinnamon
- Prepare 1/2 tsp. nutmeg
- Get 1/2 tsp. salt
- Make ready 2 cups shredded zucchini
- Prepare Cream Cheese Frosting:
- Get 1 (8 oz.) cream cheese, room temperature
- Prepare 1/4 cup softened butter
- Make ready 3 cups powdered sugar
- Take 1 tsp. vanilla extract
- Take 1/2 cup chopped walnuts, if desired
More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. This ultra moist and delicious Zucchini Cake with Cream Cheese Frosting is the ultimate dessert recipe! It's probably the healthiest cake you'll ever make!
Instructions to make Zucchini Cake with Cream Cheese Frosting:
- Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- Add zucchini.
- Lastly add flour mixing until thoroughly combined.
- Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- Spread evenly over cake. Top with walnuts if desired.
- Enjoy!
You'll fall in love with my easy Chocolate Chip Zucchini Bread! Zucchini Cake with Cream Cheese Frosting. A delicious spiced zucchini cake topped with thick, fluffy cream cheese frosting- the perfect dessert! This recipe will quickly become a family favorite. This is probably one of the best zucchini cakes I have ever had.
So that is going to wrap it up with this exceptional food zucchini cake with cream cheese frosting recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
