Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, plum jam cookies (crispy and low-cal). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a large bowl, cream together the butter and brown sugar. The Best Plum Cookies Recipes on Yummly Chef Jj Johnson's Pork Suya With Kimchi, Plum Pepper Pork, Baked Ham With Sweet 'n' Sour Plum Sauce.
Plum Jam Cookies (crispy and low-cal) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Plum Jam Cookies (crispy and low-cal) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook plum jam cookies (crispy and low-cal) using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plum Jam Cookies (crispy and low-cal):
- Prepare 50 grams Margarine
- Take 100 grams Jam made of umeshu plums
- Get 200 grams Cake flour
In the grocery store you'll find grape jam, strawberry jam, grape jelly, orange-lemon marmalade and maybe something a little off the beaten path like apricot jam. The Jam Cookies are loaded with the zest of sweetness and chewy flavors which can satiate your sweet-tooth cravings and is perfect for occasions like kitty party, potlucks, birthdays and game nights. This easy snack recipe is made with kitchen friendly ingredients and can be enjoyed with your evening. This two-ingredient plum jam recipe is really a cross between plum jam and plum preserves.
Steps to make Plum Jam Cookies (crispy and low-cal):
- Combine the jam with the margarine, and mix using a spatula.
- Add the cake flour, and mix the margarine and the flour with your hands until it's crumbly.
- Bring the dough together, and shape it into a 2-cm thick block. Cut it in lengthwise in half, then cut into 2-mm thick slices.
- Place on a baking tray lined with parchment paper. Bake for 25 minutes in a 150℃ preheated oven (adjust the time and temperature to your oven).
- Once they're baked, let cool on a rack.
It's awesome paired with breakfast pancakes or crepes. Our tiny plum tree overproduces the most amazing little plums every year. I wish I could name this variety; anyone recognize these little beauties? Unfortunately, plum jam isn't the most common option available in grocery stores. Which is a bummer because it's just as delicious (if not MORE delicious) than any grape or How to Make Plum Jam without Pectin.
So that’s going to wrap it up for this special food plum jam cookies (crispy and low-cal) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
