Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cream cheese frosting. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cream cheese frosting is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cream cheese frosting is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cream cheese frosting using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cream cheese frosting:
- Prepare 1/2 c butter
- Get 6 oz cream cheese
- Get 4 tsp vanilla extract
- Get 2 c confectioners sugar
Steps to make Cream cheese frosting:
- Leave butter and cream cheese out until room temperature (softened).
- Beat butter, cream cheese and vanilla in a bowl with electric mixer until fluffy and smooth.
- Gradually beat in confectioners sugar until smooth.
- Store in refrigerator.
- Will frost 24 cupcakes exactly.
So that is going to wrap it up for this special food cream cheese frosting recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
