Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cream cheese cake icing. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cream Cheese Cake Icing is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cream Cheese Cake Icing is something that I’ve loved my whole life. They are nice and they look wonderful.
Because nothing goes better with cream cheese frosting than carrot cake. This is gonna be the center of my cake. Now if you have time, a good idea is always to chill this.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream cheese cake icing using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Cake Icing:
- Prepare 16 oz cream cheese
- Prepare 1 t vanilla extract
- Make ready 11 T butter
- Get 2 C powdered sugar
Allow to cool on a cake rack and then frost with cream cheese icing. Cream Cheese Icing: Combine all the ingredients in a medium sized bowl and cream. Making cream cheese frosting is so easy! And, cream cheese is so good to pair with deep, and rich cakes - like my Red Velvet, or Orange Velvet cakes!
Steps to make Cream Cheese Cake Icing:
- Beat cream cheese and butter together on medium-low speed for 1 minute. Add sugar and vanilla extract. Blend until light and fluffy for another minute.
- Variations; Extracts (almond, rum, lemon, anise, banana, hazelnut, raspberry, coconut, orange), food coloring, chopped nuts, minced herbs, citrus zest
In the past my cream cheese icing has been super floppy and soft (yummmmmm hahah), which makes it hopeless when it comes to piping and transportation. Place the first layer of cake on a rotating cake turntable or cake stand. Spread with a layer of cream cheese icing, and smooth down. We top ours with sweet and creamy cream cheese icing and pepitas. Remove from pan and cool completely.
So that is going to wrap it up with this exceptional food cream cheese cake icing recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!