White beans with ham
White beans with ham

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white beans with ham. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. When the weather turns cold, and all you want to do is stay cozy and warm, the best thing to do is to make a big pot of hearty soup. Smoked ham shanks make a tasty broth in which to cook the white beans in this classic down-home recipe that gets a boost from fresh and dried herbs.

White beans with ham is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. White beans with ham is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have white beans with ham using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make White beans with ham:
  1. Prepare 2 cup white beans (dried)
  2. Take 8 cup water
  3. Make ready 1 bay leaf
  4. Make ready 1 tsp cumin seeds
  5. Take 1/2 tsp mustard seed
  6. Make ready 1 1/2 tsp smoked salt
  7. Get 1 large onion sliced thin
  8. Get 2 tsp olive oil
  9. Get 2 tsp butter
  10. Take 1/2 cup chopped green pepper
  11. Take 1/2 cup chopped red pepper
  12. Make ready 5 clove garlic
  13. Prepare 3/4 tsp fresh ground pepper
  14. Take 2 tsp flour
  15. Get 3/4 cup diced ham
  16. Get 4 carrots peeled and chunked
  17. Make ready 1/3 cup chopped cilantro.

This white bean soup features no-soak beans that come out nice and tender, so give my method a try! You'll saute the vegetables that season the soup in a This Northern bean and ham soup is a staple in my house. If we don't have leftover ham in the fridge, we'll just grab some already diced ham at the. Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation.

Instructions to make White beans with ham:
  1. Wash, sort, and soak the beans.
  2. Put the soaked beans in a crockpot with the water and cook on high for 2 hours then on low for 6 hours.
  3. Add the bay leaf.
  4. Preheat a cast iron pan and toast the cumin until it starts to brown.
  5. Add the mustard seeds and half the smoked salt.
  6. Immediately lay the sliced onions atop the spices so the mustard seeds don't all jump out of the pan.
  7. Add olive oil and butter.
  8. Cook, stirring occasionally, until the onions just start to turn translucent.
  9. Add peppers, garlic, and black pepper then cook until the onions are translucent.
  10. Sprinkle with the flour, stir, then add to the beans.
  11. Use the same pan to toast the diced ham then add to the beans.
  12. Add the carrots to the beans and cook for two hours.
  13. Add more smoked salt to taste.
  14. Add more water as necessary. The beans should be almost all dissolved with a total cooking time of 10 - 12 hours.
  15. Add the cilantro just before serving.
  16. This was the best bean soup that any of us had ever eaten.

For ham slices, take an airtight Start this classic soup by simmering a ham bone or ham hocks with water to create a savory broth. Put smoked ham hock, beans, and liquid together in large saucepan. Turn heat on to medium high. This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder. Season with ground white pepper to taste.

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