Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Take 4 shrimps
  2. Get 2 large size mussels
  3. Take 1 cellophane noodles
  4. Prepare 2 porks
  5. Prepare A few garlic
  6. Make ready 2 bowls vegetables
  7. Take 1 tsp soy sauce
  8. Take 1 cup water
Instructions to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
  1. Prepare all the ingredients, add the pork with the soy sauce
  2. Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste
  3. Add the vegetables to the ingredients, then add the shrimps and mixed them well
  4. Add the water when it is too dry, mixed all the ingredients together and in good colour
  5. The dish is ready to serve now :) Enjoy!

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