Chili Mac
Chili Mac

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chili mac. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chili Mac is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chili Mac is something that I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook chili mac using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chili Mac:
  1. Make ready Leftover 'Dad's Chili' (my recipe)
  2. Make ready Cheesy Tomato Pasta Sauce (my recipe)
  3. Make ready (Substitute mozz with cheddar, if desired)
  4. Make ready Macaroni noodles

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Steps to make Chili Mac:
  1. Cook macaroni noodles and drain, leave in strainer.
  2. In same saucepan, combine butter and milk/cream and heat until smooth.
  3. Add tomato sauce/puree, blend well, then add shredded cheese and stir until melted.
  4. Add leftover chili, heat for 3min, then stir in macaroni and remove from heat.
  5. Enjoy!!

Although I had to "rearrange" a few things because I just didnt have them in my cupboard! The only thing I lacked was a can of the Mexican. Chili mac is a dish prepared using chili and macaroni as primary ingredients, which is often topped or intermingled with cheese. Some versions are made using prepared or homemade macaroni and cheese. Follow me: weibo: CatherineLoveMango Instagram: catherinelovemango B站: CatherineLvMango 小红书: Hello Catherine~ MAC - chili matte music credit: Breeze.

So that’s going to wrap this up with this special food chili mac recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!