Leftover roty chowmeing with chicken nugget strips
Leftover roty chowmeing with chicken nugget strips

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, leftover roty chowmeing with chicken nugget strips. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

I was cleaning out my freezer today and found many bags of chicken nuggets and chicken strips. Obviously my teenagers have stopped eating them. I love the name of your casserole.

Leftover roty chowmeing with chicken nugget strips is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Leftover roty chowmeing with chicken nugget strips is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook leftover roty chowmeing with chicken nugget strips using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover roty chowmeing with chicken nugget strips:
  1. Prepare 2 leftover roty
  2. Take 1 capsicum
  3. Get 1 carrot
  4. Make ready 1/2 cup cabbage
  5. Get 3 chicken nuggets
  6. Get 2 tbsp ketchup
  7. Take 1 tbsp soya sauce
  8. Get 1/2 tspn red chilli powder
  9. Get 1/2 tspn salt
  10. Make ready 1/2 tspn chopped garlic
  11. Make ready 2 tbsp oil for cooking

Learn how to make chicken chow mein in the crockpot with this simple recipe that uses chicken breasts, carrots, green onions, and celery. This recipe features chicken breasts, carrots, green onions, and celery. Healthier Chicken Chow Mein has tender strips of chicken and lots of healthy vegetables in a flavorful sauce, all tossed with Strips of boneless, skinless chicken breasts are combined in a delicious sauce with lots of vegetables. A sprinkle of crispy noodles on top.

Steps to make Leftover roty chowmeing with chicken nugget strips:
  1. First of all roll the roty tightly and cut like this👇thin strips keep it aside
  2. In a pot add oil, 1/2 tspn chopped garlic saute few seconds
  3. Then add all the vegetables in julian cutting,add red chilli powder,salt,soya sauce,ketchup mix it all together and cook it for 5 minutes
  4. Then in the end add cutted roty and mix it all together then dish out and serve with chicken nugget strips on top
  5. Serve hot and enjoy !

Chicken Chow Mein is La Choy's most popular meal and combines a delightful medley of Asian-style vegetables with tender cuts of chicken in a tasty sauce. Coat the chicken breasts lightly with the cornstarch. Heat a wok over a high heat. First we need to velvet or chicken, and yes it can be done ahead of time. Just roughly chop it up, it will shrink during cooking.

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