Green Chilli & Anchovy Fried Rice
Green Chilli & Anchovy Fried Rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green chilli & anchovy fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Green Chilli & Anchovy Fried Rice is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Green Chilli & Anchovy Fried Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Chilli & Anchovy Fried Rice:
  1. Take spices
  2. Take 10 big and small green chillies
  3. Make ready 2 red onion
  4. Make ready 2 white onion
  5. Prepare 3 orange leaf
  6. Prepare 3 kemangi leaf
  7. Get pinch salt
  8. Get olive oil
  9. Make ready main
  10. Take white rice
  11. Take anchovy (teri medan)
  12. Prepare topping
  13. Take 2 eggs
Steps to make Green Chilli & Anchovy Fried Rice:
  1. Grind all the spices until smooth, leave out the salt yet
  2. Fry the anchovies in olive oil
  3. Sautee all the spices in olive oil
  4. Toss the rice into the sauteed spices, stir all
  5. Include the anchovies to the fried rice
  6. Fry the eggs

So that is going to wrap this up with this special food green chilli & anchovy fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!