Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quick dinner noodles. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Dinner Noodles is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Quick Dinner Noodles is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook quick dinner noodles using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Dinner Noodles:
- Prepare 1 pouch of Egg Hakka Noodles
- Prepare 250 gms shredded chicken
- Prepare 2 tablespoon Dark Soya Sauce
- Make ready 1 Tablespoon Vinegar white
- Get 5 Spring Onions Chopped
- Take 6 Cloves is Garlic
- Prepare 1 Red Onion Medium size chopped
- Make ready 2 eggs
- Prepare to taste Salt
- Make ready 1 medium capcisum
Instructions to make Quick Dinner Noodles:
- In a Wok add oil add finely chopped garlic, cook till it turns golden brown, then add chopped red onion and chopped capsicum and fry for 5-7 minutes tossing and stirring frequently.
- Add soya sauce and white vinegar along with the shredded chicken add salt and toss for 2-3 minutes on high flame
- Boil the egg Hakka noodles as per pack instruction or for 5 minutes in boiling water.
- Strain the water out of the noodles completely and add to the Wok and toss frequently for 5 minutes on high flame, make sure you won’t burn the noodles.
- Fry mixture of 2 eggs in a pan and dice it into small pieces
- Add the fried egg pieces along with spring onions to try wok and toss for another 2 minutes.
- Serve hot
So that’s going to wrap it up with this exceptional food quick dinner noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!