Guaranteed Great Game Day Chunky Crock Pot Chilli
Guaranteed Great Game Day Chunky Crock Pot Chilli

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, guaranteed great game day chunky crock pot chilli. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Guaranteed Great Game Day Chunky Crock Pot Chilli is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Guaranteed Great Game Day Chunky Crock Pot Chilli is something which I’ve loved my whole life.

I prefer my chili with cut up stew meat rather than ground beef. I partially freeze the meat for easier cutting. I prefer my chili with cut up stew meat rather than ground beef.

To begin with this recipe, we must prepare a few components. You can cook guaranteed great game day chunky crock pot chilli using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Guaranteed Great Game Day Chunky Crock Pot Chilli:
  1. Make ready 1 1/2 lb ground chuck or leaner ground meat
  2. Make ready 1 large green bell pepper, diced
  3. Prepare 1 large green zucchini, peeled or unpeeled & diced
  4. Get 1 large yellow, white or red onion, peeled & diced
  5. Prepare 16-18 baby carrots, cut in half lengthwise then diced or 1 large carrot, peeled & diced small
  6. Make ready 2 celery, cut in half lengthwise & diced
  7. Make ready 1 can (46 oz) can of tomato juice (you may not need all this)
  8. Prepare 4 small cans of kidney beans, drained & rinsed (I use 2 dark red & 2 light red)
  9. Prepare 2 can (14 oz) or so of diced tomatoes, undrained
  10. Prepare 1 small can of tomato paste, not puree (optional but adds alot of flavor)
  11. Take 2 tbsp level tbs of baking cocoa powder, unsweetened
  12. Take 1 tbsp or 2 tbs of chilli powder, not chilli seasoning mix in an envelope
  13. Prepare 3 tbsp dried parsley flakes, u can use fresh also
  14. Take 2 tbsp or 3 tbs of dried oregano (I use 3)
  15. Prepare 1 tbsp garlic powder, not garlic salt
  16. Get 1 tbsp course ground black pepper or regular ground black pepper if its all u have
  17. Get 1 salt, to taste but be careful not to use too much if using the bouillon cubes
  18. Take 2 each beef bouillon cubes, optional but it add alot of flavor
  19. Make ready 1 tbsp white sugar (optional)

By Becky Hammond @OatsandHoney. serve with sharp cheddar cheese, sour cream, corn bread, and of course, the great Crystal hot Crock Pot Southwest Beef Chili Stew. Super Bowl Award Winning Chili Beans. This is a recipe for chili with ground beef, beef, tomatoes, and kidney beans. For a low-calorie version, try this Low Calorie Crock Pot Chili recipe. (Crock-Pot) Chunky Chicken Chili.

Instructions to make Guaranteed Great Game Day Chunky Crock Pot Chilli:
  1. Brown ground beef in a skillet on stove, drain grease/fat, add to crock pot, add all herbs, spices, cocoa powder & bouillon cubes to crock pot also
  2. Sauté carrots, onions, zucchini, celery, peppers on stove until half done or until semi-soft, drain any oil/grease & add to crock pot
  3. Add tomato paste if u are using it, stir through with the the meat & veggie mixture in the crock pot, add undrained tomatoes, add beans & stir through again
  4. Open can of tomato juice, add to crock pot making sure to cover all mixture in the crock pot but be sure not to over fill the crock pot, stir through to combine everything
  5. Cook in crock pot on low for about 4-6 hours or less or maybe even longer until done… I think this all depends on the crock pot and how thick or thin u like your chilli… When done serve as in for the big game or any meal… If u like toppings I would recommend some, sour cream, shredded cheese, crackers, corn chips or even hot sauce…
  6. Just a couple little tips to help u out::::: This makes alot of chilli…my crock pot is about a 6-7 quart pot… U can also make this on the stove if u would like, cook it on medium or even low if u like, just simmer until done and make sure to stir so it doesn't stick or burn… Another thing I'd like to say is this recipe seems complicated because of all the ingredients, its not & well worth the effort!! Its also very versatile when it comes to the spices… If u don't like something don't add it, if u want to add more of something go for it… This is just based on my & my families taste… Feel free to adjust or add or leave out anything u want but I hope u try it this way! It really is deliciousness!!

I'm such a chili fan and this is the easiest recipe, loaded with flavor, and absolutely delicious! I love serving it in bowls and adding on the side such things as lettuce, tomatoes, onions, cilantro, fat-free sour cream so. A tasty crock pot chili recipe made in a slow cooker. A protein-packed, savory, filling, warm dish great for cold days, and an. I had an older chili recipe, Crock Pot Red Beef Chili, that was published only in the second month of this blog and had a fair amount of heat.

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