Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, grilled huli huli chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Grilled Huli Huli Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Grilled Huli Huli Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Huli Huli Chicken:
- Make ready 1 cup packed brown sugar
- Prepare 3/4 cup ketchup
- Take 3/4 cup reduced-sodium soy sauce
- Get 1/3 cup sherry or chicken broth
- Make ready 2-1/2 teaspoons minced fresh gingerroot
- Take 1-1/2 teaspoons minced garlic
- Make ready Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Instructions to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
So that is going to wrap this up for this special food grilled huli huli chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
