Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fried noodle with egg and vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Your stir fried noodles and egg can be served with shredded pickled ginger or with Japanese mayonnaise. Bring a large pot of salted water to a boil. Stir frying vegetables and noodles is a piece of cake and a great meal option if you are looking for a quick but satisfying dinner.
Fried noodle with egg and vegetables is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried noodle with egg and vegetables is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fried noodle with egg and vegetables using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried noodle with egg and vegetables:
- Make ready 2 coils (fist size) of egg noodles
- Make ready 1 egg
- Make ready 1/5 cup scallions
- Take 1/4 cup paprika
- Get 1/4 cup celery
- Take 1/4 cup mushroom
- Take 1 spoon oyster sauce
- Get Garlic and onion
- Make ready 1 pinch salt
- Make ready 1 spoon cooking oil
Load up your stir fry noodles with all It was really good, I used egg noodles / pancit canton instead of ramen. I will just add less sugar. In the Philippines, egg noodles are either round or flat, or thin or thick. All kinds are used interchangeably for soups and stir fries.
Instructions to make Fried noodle with egg and vegetables:
- Boil the noodles and then drain.
- Chop all the vegetables according to the desired shapes and sizes.
- Heat oil in a wok. Stir in garlic, onion and a half portion of the scallions until fragrant. Add the celery, mushrooms, and salt and oyster sauce. Stir and mix well.
- Add the paprika, noodles and the remaining scallions.
- Ready to serve.
Season the stir fried meat and vegetables. Toss in the noodles and you're done. Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. Tip everything from the bowl back into the pan and stir to heat through. Cook the egg noodles according to package instructions.
So that’s going to wrap it up with this special food fried noodle with egg and vegetables recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
