Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot cake with cream cheese frosting💝. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake with Cream Cheese Frosting💝 is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Carrot Cake with Cream Cheese Frosting💝 is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake with cream cheese frosting💝 using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting💝:
- Prepare 60 g Cake Flour
- Get 1 tsp cinnamon powder
- Get Walnuts
- Prepare 2 grated carrots
- Take 4 whole eggs
- Get 160 g Castor Sugar
- Take pinch salt
- Take 1 tsp vanilla essence
- Make ready 45 g Oil
- Get Cream Cheese Frosting
- Take Butter
- Make ready Castor Sugar
- Take Cream Cheese
- Get Vanilla Essence
Steps to make Carrot Cake with Cream Cheese Frosting💝:
- Whip eggs and sugar until fluffy.
- Sieve in dry ingridients.Mix well without breaking air bubbles.
- Add the oil and combine.
- Mix in the grated carrots and chopped walnuts.
- Whip butter and sugar until fluffy.Add in cream cheese and vanilla.
- Layer the cake with Cream Cheese Frosting.
- Serve😁
So that is going to wrap this up with this exceptional food carrot cake with cream cheese frosting💝 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
