Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, corn moin moin.(corn pudding). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Corn Moin moin.(corn Pudding) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Corn Moin moin.(corn Pudding) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have corn moin moin.(corn pudding) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Moin moin.(corn Pudding):
- Make ready 3 cup fresh corn removed from cob
- Prepare 4 hot chilli pepper
- Get 4 fresh scent leaves
- Get 1 medium size onion
- Make ready 3 tablespoon ground crayfish
- Make ready 2 tablespoon chicken fat from chicken stock
- Make ready Smoked fish flakes or shredded
- Prepare 1 stock cube
- Take to taste Self
- Prepare Metallic cups for steaming
Instructions to make Corn Moin moin.(corn Pudding):
- Combine all the ingredients, blend till smooth paste forms., pour into a mixing bowl…
- Add chicken fat, ground crayfish a little black pepper for that extra delicious flavour and taste, season cube, salt and mix properly….if too thick, add lukewarm water. You can use leaves but I use metallic cups..pour a good scoop into the cups, add shredded fish….steam in s pot oc already boiling water
- When the mixture is solid, that's after about 30-40mins, depending on the size of the cup…but if still soft after cooking, never mind, the corn pudding will form up after it cools..
- Remove from heat and serve with Agidi, steamed veggies or enjoy as a meal on it's own. πππππ₯πΎ
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