Serious Potato Salad FUSF
Serious Potato Salad FUSF

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, serious potato salad fusf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Serious Potato Salad FUSF is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Serious Potato Salad FUSF is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have serious potato salad fusf using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Serious Potato Salad FUSF:
  1. Take 4 lbs potatoes
  2. Prepare 2 tbsp sugar
  3. Prepare 2 tbsp kosher salt
  4. Get 7 tbsp rice wine vinegar, divided
  5. Get 1 1/4 cup mayonnaise
  6. Take 1 cup diced red onion
  7. Take 3/4 cup diced celery
  8. Prepare 6 scallions, sliced thinly
  9. Take 3 tbsp whole grain mustard
  10. Take To taste: salt and pepper
Instructions to make Serious Potato Salad FUSF:
  1. Peel and cut potatoes in 3/4 inch cubes.
  2. Place in large pot with 2 quarts cold water, 2 tbsp sugar, 2 tbsp salt and 2 tbsp rice vinegar. Bring to a boil over high heat, then simmer until just tender, approximately 12 minutes.
  3. Drain and spread out on rimmed baking sheet in single layer. Sprinkle with 3 tbsp of rice vinegar. Let cool on counter for 30 minutes.
  4. In a large bowl place 2 tbsp rice wine vinegar, mayonnaise, mustard, red onion, celery and scallions. Mix thoroughly.
  5. Add potatoes. Coat with sauce, season to taste with salt and pepper. Refrigerate for at least 2 hours.

So that is going to wrap this up with this exceptional food serious potato salad fusf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!