Dave's Pot Roast and Noodles
Dave's Pot Roast and Noodles

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, dave's pot roast and noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dave's Pot Roast and Noodles is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Dave's Pot Roast and Noodles is something which I have loved my whole life. They are fine and they look wonderful.

Dave's Original Black and Tan Pot Roast Recipe is a unique and amazing pot roast recipe. This wonderful recipe has so many incredible layers of great flavor. Turn roast once and occasionally baste.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dave's pot roast and noodles using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dave's Pot Roast and Noodles:
  1. Get 1 packet pot roast seasoning
  2. Make ready 1 can diet cola
  3. Make ready 1 can beef broth
  4. Take 2 cans cream of mushroom soup
  5. Take 1 (2 lb) roast
  6. Take 2 lb whole carrots (sliced)
  7. Make ready 1.5 lb red potatoes (quartered vertically and sliced)
  8. Take 1 (16 oz) bag klusky egg noodles
  9. Get to taste Frank's Red Hot
  10. Take to taste salt
  11. Prepare to taste pepper
  12. Prepare to taste Jane's Krazy Mixed-Up Pepper

Slow cooker recipes, like this beef pot roast with noodles, are perfect for busy weeknights or cozy Sunday suppers. Our pot roast seasoning adds ample flavor to the beef since it infuses into the meat as it stews all day. This pot roast is simple to make–a quick searing on the stove and then a long simmer in the slow cooker with vegetables and stewed tomatoes. Served over hot noodles, this flavorful recipe is one you'll love.

Instructions to make Dave's Pot Roast and Noodles:
  1. Place pot roast seasoning, diet cola, beef broth and cream of mushroom soup into crock pot and stir.
  2. Place roast into crock pot.
  3. Cover with carrots and potatoes.
  4. Add salt, pepper, Jane's and Frank's to top of potatoes.
  5. Run on low heat overnight.
  6. If meat breaks up nicely when stirred, switch heat setting to keep warm.
  7. Cook noodles separately, drain and add them to crock pot. Let them sit for 10-15 in crock pot in order to soak up some broth.
  8. Serve and enjoy!

Savory pot roast in a creamy gravy that's just perfect for serving over mashed potatoes or noodles. Moist and juicy pot roast done in a slow cooker, made healthier with a little less meat and LOTS of fresh vegetables and seasonings. Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get Pot roast, when made according to a few fundamental rules, can be a totally delicious addition to your repertoire. Heck, you can used baked potatoes, twice baked potatoes…even cooked egg noodles!

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